Easiest Way to Prepare Quick Whole Moong Dal

Whole Moong Dal.

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, whole moong dal. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Whole Moong Dal is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Whole Moong Dal is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook whole moong dal using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Whole Moong Dal:

1. {Get of whole moong dal.
2. {Take of water.
3. {Get of Salt.
4. {Make ready of oil.
5. {Take of mustard seeds.
6. {Prepare of cumin seeds.
7. {Prepare of asafoetida.
8. {Get of turmeric powder.
9. {Take of red chilli powder.
10. {Take of coriander powder.
11. {Prepare of buttermilk.
12. {Take of sugar (optional).
13. {Make ready of Juice of half lemon or 4-5 kokum.

Instructions to make Whole Moong Dal:

1. Wash and soak the dal for 15 minutes. Add salt to the dal and pressure cook until 4 whistles..
2. Now heat oil in a pan, add mustard seeds and let it splutter. Then add cumin seeds, asafoetida, turmeric powder and red chilli powder..
3. Add buttermilk and cooked moong dal to it and mix well. Now add coriander powder, sugar and lime juice/kokum to it. Add water if required. Cook for 5-7 minutes. Turn off the flame..
4. Serve with Roti, paratha or Khakhra..

So that is going to wrap this up with this exceptional food whole moong dal recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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