Steps to Prepare Homemade Chiken Milanesa

Chiken Milanesa.

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, chiken milanesa. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chiken Milanesa is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Chiken Milanesa is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chiken milanesa using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chiken Milanesa:

1. {Get of floer.
2. {Prepare of eggs.
3. {Prepare of bread crums.
4. {Take of rosemary.
5. {Get of basel.
6. {Prepare of tyme.
7. {Take of salt.
8. {Make ready of pepper.
9. {Get of nutmeg.
10. {Get of parmesan.

Steps to make Chiken Milanesa:

1. Preheat the oven at 180°C.
2. Put the floer in a plate, the egg in an other and the bread crums, the spices and the cheese in an other.
3. Dip the chiken in the floer, the egg and the crums.
4. Put it in the oven for about 20min.

So that is going to wrap this up for this exceptional food chiken milanesa recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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