Recipe of Award-winning Sol kokum

Sol kokum. Ok, it's your resting day or maybe lazy Sunday. You got an ample of time to encounter your favorite chicken recipes. As such you end up hogging a lot of non.

It is known for its digestive properties and also is a very good. Sol Kadi is drink which is made from Kokum or Aamsol and coconut milk. Sol kadi cools down the digestive system after eating spicy food.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, sol kokum. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sol kokum is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Sol kokum is something that I have loved my whole life.

Ok, it's your resting day or maybe lazy Sunday. You got an ample of time to encounter your favorite chicken recipes. As such you end up hogging a lot of non.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sol kokum using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sol kokum:

1. {Make ready of Kokom petal.
2. {Get of Water.
3. {Take of Salt.
4. {Make ready of Sugar.
5. {Make ready of Freshly shredded Coconut 1 katori.
6. {Make ready of Water hot.
7. {Get of Green chilli.
8. {Take of Garlic.
9. {Take of Roasted cumin.

Kokum is a magical fruit which will help you in your journey towards weight loss. Kokum oil is a seed oil derived from the seeds of the kokum tree (Garcinia indica; also known as wild mangosteen or red mangosteen). Kokum oil is edible and can also be used for things other than cooking. Sol/Kokum Kadhi always makes me nostalgic.

Instructions to make Sol kokum:

1. Take 1 cup of water in a pan and bring it to boil..
2. Add kokum petal in it and then squeeze out the pulp from kokum..
3. After 5 min turn off the flame and cool down completely..
4. Put coconut, garlic, chilli, salt, sugar, and 1 1/2 cup of hot water..
5. Blend it for 1 minute. Strain the coconut milk from the strainer. Coconut milk is ready..
6. Take coconut milk in a bowl..
7. Add kokum concentrate into coconut milk and stir well..
8. Pour it in a glass and garnish it with chopped coriander leaves..

It takes me to the memory lane of my childhood. I was introduced to this amazing pink colour beverage by one of my neighbor. Kokum sharbat or kokum juice is a popular Goan summer coolant drink which is perfect to sip on sol kadhi recipe with step by step photos - the sol kadhi is a part of the goan, konkan and malvani thali. it. Kokum or Garcinia Indica is very useful healthy fruit. When you combine the healthy benefits of kokum with all the goodness of the coconut, you have a nutritional power drink that is so pretty !

So that's going to wrap it up with this exceptional food sol kokum recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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