Step-by-Step Guide to Prepare Favorite Whosayna’s Garden Flat Bread
Whosayna’s Garden Flat Bread.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, whosayna’s garden flat bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Whosayna’s Garden Flat Bread is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Whosayna’s Garden Flat Bread is something which I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have whosayna’s garden flat bread using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Garden Flat Bread:
- {Prepare of Maida (All Purpose Flour).
- {Make ready of Salt.
- {Prepare of Yeast.
- {Make ready of Olive Oil.
- {Take of Butter.
- {Get of dried Basil.
- {Take of dried Oregano.
- {Take of Toppings Garden Vegetables:.
- {Take of Onion (chopped).
- {Get of Tomato (halved and thin slices).
- {Take of Black Olives (rings).
- {Prepare of Courgette (slices).
- {Get of Coloured Capsicums (chopped).
- {Make ready of Cauliflower (slices).
- {Take of Parsely/Basil/Rosemary (chopped).
Steps to make Whosayna’s Garden Flat Bread:
- Mix dry ingredients with oil and butter.
- Then bind with warm milk to softer dough and let it rise till it has doubled.
- Grease baking trays.
- Grease your hands and punch back the dough.
- Can either roll to onlong or round shape or spread with your hands and lay on the tray.
- Press with thumb all over the dough leaving one inch space in between.
- Let the dough fully rise.
- Brush with olive oil or beaten egg.
- Then bake on 200°C till its creamish color.
- Remove from oven sprinkle veggies generously and bake again for 5-10 mins.
- NB: can use any veggies you prefer, today i sprinkled some grated mozarella cheese too.
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